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Penguin Plunge + Chili Cook Off
Cool Water Plunge and Chili Cook Off
Date: Friday Dec 12th 5-8pm
Time: Doors will open at 5:00pm for the chili contest and to purchase chili plates. Plunge will occur at 6:00pm at the outdoor pool. Chili contest will run through 7:30pm and winner will be announced at 7:45pm.
Price: $20 Registration Fee to be a Jumping Penguin (outdoor pool jump similar to Polar Plunge), $10 to buy Chili Dinner & Judge, $10 to enter a crockpot of chili into the Chili Cook Off
All ages allowed
All proceeds to go the Charlotte Avenue YMCA Aquatics Department
Chili Contest Registration
Sign up here to enter in your pot of chili to the contest!
Registration Information
| Open | Close | Register At | Member | Non-Member | |
|---|---|---|---|---|---|
| 9/26/25 | 12/10/25 | Online / Front Desk | $ 10.00 | $ 10.00 |
Available Sessions
| Date(s) | ||
|---|---|---|
|
12/12/25
|
Register Closes 12/10/2025 |
Judge + Chili Dinner
Sign up here to be a judge and buy a chili dinner!
Registration Information
| Open | Close | Register At | Member | Non-Member | |
|---|---|---|---|---|---|
| 9/26/25 | 12/10/25 | Online / Front Desk | $ 10.00 | $ 10.00 |
Available Sessions
| Date(s) | ||
|---|---|---|
|
12/12/25
|
Register Closes 11/26/2025 |
Jumping Penguin
Sign up to be a Jumping Penguin!
Registration Information
| Open | Close | Register At | Member | Non-Member | |
|---|---|---|---|---|---|
| 9/26/25 | 12/10/25 | Online / Front Desk | $ 20.00 | $ 20.00 |
Available Sessions
| Date(s) | ||
|---|---|---|
|
12/12/25
|
Register Closes 12/10/2025 |
Angie Smith, is a gifted writer, encourager and loving mother of four. Together with her husband, former NFL player Steve Smith, they established The Steve Smith Family Foundation, which is dedicated to providing hope and inspiration to those in need while advancing causes close to the family’s heart – Promoting family health & wellness as well as the awareness and prevention of domestic violence.
Meet Antoinette Johnson, the inspiring culinary star of “America’s Test Kitchen: The Next Generation” Hailing from Lexington, KY, she transforms simple, humble ingredients into extraordinary dishes, all while championing the use of fresh, locally-sourced produce. Through her triumph on “America’s Test Kitchen: The Next Generation,” Antoinette’s unwavering perseverance catapulted her career, proving that with passion and determination, anything is possible. With a heart dedicated to community and a love for supporting local farmers, Antoinette’s journey is a testament to embracing change, fostering growth, and inspiring others to follow their culinary dreams.